Elevated levels of pre-weaning nutrition increase growth and change protein and energy metabolism and hepatic function of calves.
From genetics to epigenetics
Genetics has long been thought to be the most powerful of these in determining the maximum growth potential of calves. Recent epigenetic research examined changes in the expression of genes caused by external factors. Gene expression appears to be affected by the quality of nutrition and the absence of disease in the crucial early period of life. LifeStart research in dairy calves aims to achieve a deep understanding of metabolic programming, and how this information can be used to optimise rearing programs for calves, optimising udder development and average lifetime daily production.